Bulalo

Isa sa paboritong sabaw nating mga Pilipino ang Bulalo Soup. Gawa ito sa biyas o mabutong parte ng ng baka, ang bulalo o beef shank sa English. Simple lang ang sangkap ng bulalo soup pero ang sikreto nasa paraan ng pagluluto. Ilang oras kasing pakukuluan ang bulalo para lumambot ang karne at lumabas ang katas nito na nagbibigay linamnam sa sabaw.

Mga Sangkap (Ingredients)

8 cups water
½ kg beef shank, cut to serving pieces
½ cup onion, chopped
2 pcs. Knorr Beef Cubes
1 pc. sweet/japenese corn, cut into 3
2-3 pcs saba, sliced diagonally into 2
1 cup baguio beans, cut into 1-inch pieces
½ head pechay Baguio, sliced
To taste black pepper

Proseso (Procedure)

Begin by getting a pot and fill it with water. Let the water boil together with the beef shanks and onions. Cook until beef is tender.
Now drop in the Knorr Beef Cubes, corn and saba.
Give this soup a nice seasoning of pepper and that's our dish! Just like mom, a big serving of Bulalo is enough to fill your day with good thoughts and warm hugs.